Mini Gourmet Sandwiches

Seared Striploin with Fresh Arugula, Shaved Parmesan and Caramelized Onions
Honey Mustard dressing on a Tuscan Roll
$3.50 each

The Rubin with House Cured Corned Beef, Sauerkraut and Swiss Cheese
Thousand Island Dressing on a Multi-Grain Roll
$3.25 each

Grilled Portabella Mushroom with Bell Peppers, Zucchini and Fresh Mozzarella
Pesto Crème Fraiche on a Multi-Grain Roll
$3.00 each

Deli Style House Cured Corned Beef and Coleslaw on a Rye Baguette
$3.25 each

Roasted Breast of Turkey with French Brie, Lingonberries and Field Greens on a Tuscan Roll
$3.50 each

Lovells Dry Aged Steak Hamburger with a Choice of Swiss, Cheddar or Blue Cheese
$3.00 each

Mini Open-Face Sandwiches

The Caprese with Roma Tomatoes, Fresh Mozzarella and Shaved Basil on Crispy French Bread
$2.75 each

The Alexander with Gulf Shrimp, Alexander Dressing and Salmon Caviar on French Dread
$3.00 each

New Zealand Lamb Loin with Grainy Dijon Mustard, Olive Poached Garlic on Crispy Olive Bread
$3.65 each

Smoked Salmon Served with Capers, Red Onion Relish and Lemon Crème Fraiche on Black Forest Baguette
$3.50 each

Smoked Trout with Caramelized Onions, Lime Dill Aioli and White Fish Caviar on Sourdough Toast
$3.50 each