Pastry Selections

Chocolate Muca-Muca Cake with a Warm Chocolate Center
Strawberry & Chocolate Sauce

Warm Pineapple Macadamia Nut Upside Down Cake with Tahitian Vanilla Bean Gelato & Coconut Crusted Bananas

Iris Cream Vanilla Bean Crème Brulee

Brownie Sundae with Chocolate, Mixed Berry and Banana Gelatos with Hot Fudge, Butterscotch Sauce & Pecan Praline

Cheesecake with Raspberry swirl, Oreo Crumb crust, Raspberry Coulis And Crème Anglaise

Tiramisu with Homemade Ladyfingers
Espresso Cream Anglase and Eureka Strip Chocolate

Mango Mousse Parfait with Raspberries
Raspberry Sauce with Shortbread Cookie

Caramel Flan Served with Fresh Seasonal Fruit

Duets: A pairing of Opus One and Selected Artisan Cheeses

Coffee with a Kick

                  Irish Coffee, Mexican Coffee, Jameson Irish Whiskey Coffee, Starbucks, Tequila, Coffee Whipped Cream, Crème de Menthe Cream & Godiva Chocolate Liqueur

Edly Ocampo – Pastry Chef