HORS D'OEUVRES
Baby Crab Cakes with Ancho Chili Jam
$36.00 per dozen
Baked Artichoke and Parmesan Crostini
$28.00 per dozen
Caramelized Onion Tart with Amish Blue Cheese
$29.00 per dozen
Shrimp with Pork Stuffing Spring Rolls and Dipping Sauce
$38.00 per dozen
Seared Tuna with Topika Caviar and Wabasi Crème Fraiche on Crispy Wonton
$36.00 per dozen
Jumbo Gulf Shrimp with Horseradish Cocktail Sauce and Dijon Rémoulade
$42.00 per dozen
Petite Lamb Chops Grainy Mustard Sauce and Balsamic Syrup
$36.00 per dozen
Crispy Potato Cake with Chives and Smoked Salmon and Lemon Crème Fraiche
$32.00 per dozen
Rare Tenderloin with Olive Poached Garlic Crostini with Horseradish Sauce
$33.00 per dozen
Bacon Wrapped Scallop Brochette with Ginger Soy Dipping Sauce
$36.00 per dozen
Kalamata Olive Tapenade on Crostini with Tomato Relish
$28.00 per dozen
Shrimp Alexander on Crostini with Salmon Caviar
$33.00 per dozen
Warm Goat Cheese with Pear Tomato and Fresh Basil Crostini, Blackberry Essence
$36.00 per dozen
Smoked Trout with Caramelized Onions and a Lime Caper, Dill Aioli on Sourdough Toast
$29.00 per dozen
Tenderloin Beef Tips Satay with Teriyaki Sauce
$32.00 per dozen
Smoked Duck, Mushroom and Green Onion wrapped in Crispy Wontons with Roasted Plum Sauce
$34.00 per dozen
Gulf of Mexico Shrimp Skewers Brushed with a Cilantro-Lime Glaze
$36.00 per dozen
Grilled Portobello Mushroom and Amish Blue Cheese on Garlic Toast
$28.00 per dozen
Fresh Tuna Tartare with White Truffel Oil on a Homemade Chip with Citrus Crème Fraiche
$36.00 per dozen
Crispy Spring Rolls with Sweet Chili Sauce
Vegetarian - $36.00 per dozen Duck, Beef or Shrimp - $48.00 per dozen
Peanut Coated Chicken Satay with Spicy Peanut Sauce
$32.00 per dozen